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Banana Split Dessert
Areeba

Banana Split Dessert

This Banana Split Dessert is an easy no-bake layered dessert made with a buttery graham cracker crust, creamy cheesecake-style filling, fresh bananas, crushed pineapple, whipped topping, and classic banana split toppings. It’s rich, creamy, fruity, and perfect for summer gatherings, potlucks, or family celebrations.
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Prep Time 20 minutes
Chilling Time 1 hour
Servings: 16
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 2 ½ cups graham cracker crumbs
  • ¾ cup salted butter melted
  • ¼ cup light brown sugar
  • 14 ounces sweetened condensed milk
  • 12 ounces cream cheese softened
  • 1 cup crushed pineapple well drained
  • 2 tablespoons lemon juice
  • 2 to 3 bananas sliced
  • 4 cups whipped topping
  • Chocolate syrup
  • 1/3 cup pecans finely chopped
  • 12 to 16 maraschino cherries

Method
 

  1. Lightly grease a 9×13 baking dish and set aside.
  2. In a bowl, mix graham cracker crumbs, melted butter, and brown sugar until well combined. Press firmly into the bottom of the dish to form the crust. Chill for 20–30 minutes.
  3. In a separate bowl, beat cream cheese and sweetened condensed milk until smooth and fluffy.
  4. Mix in crushed pineapple and lemon juice until fully combined.
  5. Spread the filling evenly over the chilled crust.
  6. Arrange sliced bananas over the filling layer.
  7. Spread whipped topping evenly on top.
  8. Chill for 1–2 hours until fully set.
  9. Before serving, drizzle chocolate syrup, sprinkle pecans, and top with maraschino cherries.

Notes

  • Make sure to drain the crushed pineapple very well before adding it to the filling. Extra moisture can make the dessert soft and slightly watery.
  • For the best texture, use softened cream cheese at room temperature so the filling turns smooth and lump-free.
  • This dessert tastes best after 1–2 hours of chilling, but you can also make it a day ahead for easier serving.
  • Add bananas just before layering or serving time if you want to reduce browning and keep them fresh-looking.
  • You can easily adjust the toppings based on preference strawberries, caramel drizzle, or even shredded chocolate also work well.
  • For clean slices, use a sharp knife and wipe it between cuts.